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The Cause of Obesity: 5 Body Constitutions That Trigger Weight Gain
Published | 5 min read
Understanding your unique body constitution can be the key to managing weight and improving overall health. Explore the unique perspective of Traditional Chinese Medicine (TCM) on obesity and learn how you can embrace a healthier, more balanced life.
What is Obesity?
Most people relate to overweight and obesity as physical conditions that result in excessive body weight, a sagging body, and a round, chubby face. However, obesity is a complex condition that requires further examination to determine the cause. Usually, the leading cause of obesity can be a sedentary lifestyle or unhealthy eating. However, the use of certain medications can also leave a person prone to uncontrolled weight gain. Some of the complications of obesity include
Traditional Chinese Medicine (TCM) believes that five distinct body constitutions directly influence a person’s risk of obesity.
Here are the symptoms associated with these body constitutions, as well as foods, herbs, and ingredients that a person can consume to lose unnecessary weight.
1. Dampness and Stagnation
In TCM, the Spleen works in tandem with the stomach to digest food and absorb nutrients effectively. The Spleen’s primary functions are sending nutrients from the stomach to the other organs and expelling excess body fluid. Thus, improper functioning of the Spleen will cause dampness and stagnation, leading to obesity and overweight.
Some tell-tale signs that a person may be experiencing dampness and stagnation include fatigue, reduced physical activity, swelling, poor appetite, stomach bloating, a weak pulse, pale tongue with greasy coating, reduced strength and urine volume, and difficulty breathing after minimal exertion.
For this reason, a person with dampness and stagnation should consume fungi, Chinese yam (Huai Shan, 淮山), Gordon Euryale Seed (qian shi, 芡实),
Hyacinth beans nourish and improve spleen functions. Additionally, coix barley and rice bean can aid in detoxifying the body and easing water retention whilst nourishing the spleen and stomach. Chinese yam can improve digestion. Gorgon fruit governs the kidney and spleen meridians and relieves diarrhoea.
2. Dampness and Heat in the Stomach and Spleen
TCM describes obesity as internal “heat” or ”dampness-heat”. The Yellow Emperor’s Inner Classic (Huang Di Nei Jing) refers to the word “dampness-heat” as a combination of “wet evil” (Shi Xie) and “hot evil” (Re Xie). ”Dampness-heat” syndrome also exhibits the pathological features of obesity like internal water retention and accumulation of dampness and heat.
Several symptoms and causes relate directly to dampness-heat in the Spleen and stomach. These include nausea, bad breath, heavy limbs, constipation or diarrhoea, and a constant, unquenchable thirst. You may also notice a taut and rapid pulse, or a reddish tongue with a thin, yellow-coloured coating. It’s commendable to consume foods that have a cooling effect on the body.
You can prepare asparagus, celery, cucumber, lettuce, bean curd, bitter gourd, water chestnuts, winter melon and dried lily bulbs in numerous ways before consumption. Likewise, using a healthy beverage that combines various fruit and vegetable extracts can prevent an accumulation of toxins. It can also promote nutrient absorption and positive digestion.
3. Yin Deficiency with Endogenous Heat
Endogenous heat and a yin (passive energy) deficiency are
Foods like kelp, pumpkin, seaweed, spinach, bitter gourd,
4. Liver Qi Stagnation
Likewise, TCM theory also states that stasis of Liver qi (vital life energy) is another cause of obesity. Therefore, the therapeutic principle in the management of obesity is to remove blood stasis by relieving the qi stagnation.
Unmanaged Liver qi stagnation may cause a person with obesity to present with conditions like constipation, depression, insomnia, a weak pulse, and irregular menstrual cycles. Other symptoms include a bloated feeling in the upper abdomen and fullness in the chest and below the ribcage. Additionally, the tongue may be reddish or pale with a white, greasy coating.
It’s advisable for obese people with liver qi stagnation to consume foods or ingredients like carrot, lime, rose, and hawthorn berries(shan zha, 山楂). Carrots are good for tonifying qi, whereas lime, rose, and hawthorn berries help circulate qi.
Also, the consumption of lotus roots can help promote bowel movement and remove blood stagnation. On the other hand, Lily bulbs(bai he, 百合) can help alleviate qi stagnation symptoms like insomnia and irritability.
5. Yang Deficiency in the Spleen and Stomach
Spleen deficiency syndrome is a multi-system, multi-organ functional impairment. Furthermore, Spleen qi deficiency, yin deficiency, and yang deficiency may also manifest as digestive tract disturbances.
Stomach yang deficiency is due to overwork, emotional disturbances, an irregular eating pattern, or internal injuries from overconsuming cold or chilled foods. As a result, this may cause a deficiency in the stomach.
Common symptoms of spleen and stomach yang deficiencies include diarrhoea, fatigue, obesity, bloated stomach and facial swelling. These symptoms aside, you may also experience lack of strength, thin or weak pulse, coldness in the
To do away with these deficiencies, you can consume foods or herbal ingredients like mutton, leeks and walnuts. Chinese yam, desert broomrape, pearl barley, and pine seeds are good choices too. These foods and ingredients work well in tonifying yang while also expelling cold and regulating blood circulation.
A person’s cause of obesity relates directly to their specific body constitution. Hence, a better understanding of how to directly treat the problems linked to each body type can help prevent excessive weight gain.
This is an adaptation of an article, “5 Types of Body Constitution Prone to Obesity”, which first appeared on Eu Yan Sang website.
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